213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Chicken, broilers or fryers, neck, meat and skin, raw.
Per 100 g
297
kcal · 1243 kJ
Protein
14.1 g
Fat
26.2 g
Carbs
0 g
Sugars
— g
Fiber
0 g
Sodium
64 mg
Saturated fat
7.3 g
Cholesterol
99 mg
Potassium
137 mg
Amounts per 100 g · USDA FDC 172382
| Energy | 297 kcal |
| Energy | 1243 kJ |
| Protein | 14.07 g |
| Total fat | 26.24 g |
| Carbohydrate | 0 g |
| Dietary fiber | 0 g |
| Saturated fat | 7.27 g |
| Linoleic acid (18:2) | 10.55 g |
| Linolenic acid (18:3) | 5.68 g |
| Cholesterol | 99 mg |
| Water | 59.99 g |
| Sodium | 64 mg |
| Potassium | 137 mg |
| Calcium | 18 mg |
| Iron | 1.90 mg |
| Magnesium | 13 mg |
| Zinc | 1.86 mg |
| Phosphorus | 112 mg |
| Copper | 0.08 mg |
| Selenium | 12 µg |
| Manganese | 0.03 mg |
| Vitamin A RAE | 65 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.30 mg |
| Thiamin (B1) | 0.05 mg |
| Riboflavin (B2) | 0.19 mg |
| Niacin (B3) | 3.61 mg |
| Vitamin B6 | 0.17 mg |
| Folate DFE | 5 µg |
| Vitamin B12 | 0.26 µg |
| Pantothenic acid | 0.85 mg |
213kcal
119kcal
124kcal
186kcal
125kcal
137kcal