213kcal
- Protein
- 18.3 g
- Sugars
- — g
- Fiber
- 0 g
Meat / Poultry / white meat · fresh
Bacon, Turkey, Unprepared
Bacon, Turkey, Unprepared.
Per 100 g
226
kcal · 944 kJ
Protein
15.9 g
Fat
16.9 g
Carbs
1.9 g
Sugars
— g
Fiber
— g
Sodium
1069 mg
Saturated fat
4.5 g
Cholesterol
86 mg
Potassium
349 mg
Micronutrients
Amounts per 100 g · USDA FDC 174592
macro
| Energy | 226 kcal |
| Energy | 944 kJ |
| Protein | 15.94 g |
| Total fat | 16.93 g |
| Carbohydrate | 1.89 g |
| Saturated fat | 4.52 g |
| Linoleic acid (18:2) | 6.22 g |
| Linolenic acid (18:3) | 4.70 g |
| Trans fat | 0.18 g |
| Cholesterol | 86 mg |
| Water | 61.83 g |
mineral
| Sodium | 1069 mg |
| Potassium | 349 mg |
| Calcium | 80 mg |
| Iron | 1.40 mg |
| Magnesium | 16 mg |
| Zinc | 2.54 mg |
| Phosphorus | 222 mg |
| Copper | 0.07 mg |
| Selenium | 15.80 µg |
| Manganese | 0.02 mg |
vitamin
| Vitamin A RAE | 10 µg |
| Vitamin E | 0.11 mg |
| Thiamin (B1) | 0.03 mg |
| Riboflavin (B2) | 0.24 mg |
| Niacin (B3) | 4.03 mg |
| Vitamin B6 | 0.24 mg |
| Folate DFE | 10 µg |
| Vitamin B12 | 1.19 µg |
| Pantothenic acid | 0.68 mg |
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