94kcal
- Protein
- 2.1 g
- Sugars
- β g
- Fiber
- 4.4 g
Produce / Fruits Β· dried
Apricots, Dehydrated (low-moisture), Sulfured, Uncooked.
Per 100 g
320
kcal Β· 1339 kJ
Protein
4.9 g
Fat
0.6 g
Carbs
82.9 g
Sugars
β g
Fiber
β g
Sodium
13 mg
Saturated fat
0.0 g
Cholesterol
0 mg
Potassium
1850 mg
Amounts per 100 g Β· USDA FDC 171702
| Energy | 320 kcal |
| Energy | 1339 kJ |
| Protein | 4.90 g |
| Total fat | 0.62 g |
| Carbohydrate | 82.89 g |
| Saturated fat | 0.04 g |
| Linoleic acid (18:2) | 0.27 g |
| Linolenic acid (18:3) | 0.12 g |
| Cholesterol | 0 mg |
| Water | 7.50 g |
| Sodium | 13 mg |
| Potassium | 1850 mg |
| Calcium | 61 mg |
| Iron | 6.31 mg |
| Magnesium | 63 mg |
| Zinc | 1 mg |
| Phosphorus | 157 mg |
| Copper | 0.58 mg |
| Manganese | 0.37 mg |
| Vitamin A RAE | 633 Β΅g |
| Vitamin C | 9.50 mg |
| Vitamin D | 0 Β΅g |
| Thiamin (B1) | 0.04 mg |
| Riboflavin (B2) | 0.15 mg |
| Niacin (B3) | 3.58 mg |
| Vitamin B6 | 0.52 mg |
| Folate DFE | 4 Β΅g |
| Vitamin B12 | 0 Β΅g |
| Pantothenic acid | 1.07 mg |
94kcal
57kcal
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99kcal
93kcal
27kcal