154kcal
- Protein
- 2.2 g
- Sugars
- — g
- Fiber
- — g
Nuts & seeds · dried
Acorns Nuts, dried. USDA catalog name: Nuts, acorns, dried.
Per 100 g
509
kcal · 2130 kJ
Protein
8.1 g
Fat
31.4 g
Carbs
53.7 g
Sugars
— g
Fiber
— g
Sodium
0 mg
Saturated fat
4.1 g
Cholesterol
0 mg
Potassium
709 mg
Amounts per 100 g · USDA FDC 170565
| Energy | 509 kcal |
| Energy | 2130 kJ |
| Protein | 8.10 g |
| Total fat | 31.41 g |
| Carbohydrate | 53.66 g |
| Saturated fat | 4.08 g |
| Linoleic acid (18:2) | 19.90 g |
| Linolenic acid (18:3) | 6.05 g |
| Cholesterol | 0 mg |
| Water | 5.06 g |
| Sodium | 0 mg |
| Potassium | 709 mg |
| Calcium | 54 mg |
| Iron | 1.04 mg |
| Magnesium | 82 mg |
| Zinc | 0.67 mg |
| Phosphorus | 103 mg |
| Copper | 0.82 mg |
| Manganese | 1.36 mg |
| Vitamin A RAE | 0 µg |
| Vitamin C | 0 mg |
| Thiamin (B1) | 0.15 mg |
| Riboflavin (B2) | 0.15 mg |
| Niacin (B3) | 2.41 mg |
| Vitamin B6 | 0.69 mg |
| Folate DFE | 115 µg |
| Vitamin B12 | 0 µg |
| Pantothenic acid | 0.94 mg |
154kcal
191kcal
387kcal
553kcal
224kcal
354kcal