854kcal
- Protein
- 1.5 g
- Sugars
- 0 g
- Fiber
- 0 g
Oils & fats · fresh
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick.
Per 100 g
628
kcal · 2627 kJ
Protein
0.3 g
Fat
70.2 g
Carbs
1.5 g
Sugars
— g
Fiber
— g
Sodium
700 mg
Saturated fat
13.6 g
Cholesterol
0 mg
Potassium
46 mg
Amounts per 100 g · USDA FDC 173588
| Energy | 628 kcal |
| Energy | 2627 kJ |
| Protein | 0.26 g |
| Total fat | 70.22 g |
| Carbohydrate | 1.53 g |
| Saturated fat | 13.63 g |
| Linoleic acid (18:2) | 33.47 g |
| Linolenic acid (18:3) | 20.25 g |
| Trans fat | 14.79 g |
| Cholesterol | 0 mg |
| Water | 26.23 g |
| Sodium | 700 mg |
| Potassium | 46 mg |
| Calcium | 7 mg |
| Iron | 0.12 mg |
| Magnesium | 2 mg |
| Zinc | 0.06 mg |
| Phosphorus | 10 mg |
| Manganese | 0.01 mg |
| Vitamin E | 5.59 mg |
| Thiamin (B1) | 0.05 mg |
| Riboflavin (B2) | 0.03 mg |
| Vitamin B6 | 0.00 mg |
| Folate DFE | 1 µg |
| Pantothenic acid | 0.00 mg |
854kcal
465kcal
718kcal
450kcal
534kcal
884kcal