854kcal
- Protein
- 1.5 g
- Sugars
- 0 g
- Fiber
- 0 g
Oils & fats · fresh
Beef fat (trimmings) used in ugandan cooking.
Per 100 g
800
kcal · 3347 kJ
Protein
1 g
Fat
88 g
Carbs
0 g
Sugars
0 g
Fiber
0 g
Sodium
10 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
854kcal
465kcal
718kcal
450kcal
534kcal
884kcal