230kcal
- Protein
- 2.3 g
- Sugars
- 3.3 g
- Fiber
- 2.2 g
Dairy & eggs / Dairy · fresh
Sour Cream, Fat Free.
Per 100 g
74
kcal · 310 kJ
Protein
3.1 g
Fat
0 g
Carbs
15.6 g
Sugars
0.4 g
Fiber
0 g
Sodium
141 mg
Saturated fat
0 g
Cholesterol
9 mg
Potassium
129 mg
Amounts per 100 g · USDA FDC 173444
| Energy | 74 kcal |
| Energy | 310 kJ |
| Protein | 3.10 g |
| Total fat | 0 g |
| Carbohydrate | 15.60 g |
| Total sugars | 0.39 g |
| Dietary fiber | 0 g |
| Saturated fat | 0 g |
| Linoleic acid (18:2) | 0 g |
| Linolenic acid (18:3) | 0 g |
| Cholesterol | 9 mg |
| Water | 80.60 g |
| Sodium | 141 mg |
| Potassium | 129 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Magnesium | 10 mg |
| Zinc | 0.50 mg |
| Phosphorus | 95 mg |
| Copper | 0.02 mg |
| Selenium | 5.30 µg |
| Vitamin A RAE | 73 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin K | 0 µg |
| Thiamin (B1) | 0.04 mg |
| Riboflavin (B2) | 0.15 mg |
| Niacin (B3) | 0.07 mg |
| Vitamin B6 | 0.02 mg |
| Folate DFE | 11 µg |
| Vitamin B12 | 0.30 µg |
| Choline | 19.20 mg |
230kcal
330kcal
264kcal
221kcal
63kcal
63kcal