230kcal
- Protein
- 2.3 g
- Sugars
- 3.3 g
- Fiber
- 2.2 g
Dairy & eggs / Dairy · fresh
Maasdam used in dutch and wider European cooking.
Per 100 g
340
kcal · 1423 kJ
Protein
26 g
Fat
26 g
Carbs
0.1 g
Sugars
0.1 g
Fiber
0 g
Sodium
800 mg
Saturated fat
— g
Cholesterol
— mg
Potassium
— mg
Amounts per 100 g · estimated
Detailed micronutrients will appear after a USDA match is loaded.
230kcal
330kcal
264kcal
221kcal
63kcal
63kcal