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Cheese Product, Pasteurized Process, American, Reduced Fat

Cheese Product, Pasteurized Process, American, Reduced Fat

Cheese Product, Pasteurized Process, American, Reduced Fat. USDA catalog name: Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D.

Per 100 g

240

kcal · 1003 kJ

VegetarianPescatarianGluten-freeNut-freeSoy-freeEgg-freeHalalKosherHigh calciumFresh

Protein

17.6 g

Fat

14.1 g

Carbs

10.6 g

Sugars

8.0 g

Fiber

0 g

Sodium

1201 mg

Saturated fat

8.8 g

Cholesterol

53 mg

Potassium

330 mg

Micronutrients

Amounts per 100 g · USDA FDC 173455

macro

Energy 240 kcal
Energy 1003 kJ
Protein 17.60 g
Total fat 14.10 g
Carbohydrate 10.60 g
Total sugars 8.02 g
Dietary fiber 0 g
Saturated fat 8.85 g
Linoleic acid (18:2) 4.13 g
Linolenic acid (18:3) 0.41 g
Cholesterol 53 mg
Water 51.80 g

mineral

Sodium 1201 mg
Potassium 330 mg
Calcium 529 mg
Iron 0.20 mg
Magnesium 33 mg
Zinc 2.36 mg
Phosphorus 829 mg
Copper 0.03 mg
Selenium 12.40 µg

vitamin

Vitamin A RAE 250 µg
Vitamin C 0 mg
Vitamin D 5.30 µg
Vitamin E 0.27 mg
Vitamin K 2.60 µg
Thiamin (B1) 0.07 mg
Riboflavin (B2) 0.48 mg
Niacin (B3) 0.18 mg
Vitamin B6 0.08 mg
Folate DFE 18 µg
Vitamin B12 1.11 µg
Choline 36.20 mg

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