230kcal
- Protein
- 2.3 g
- Sugars
- 3.3 g
- Fiber
- 2.2 g
Dairy & eggs / Dairy · fresh
Cheese, Gruyere.
Per 100 g
413
kcal · 1728 kJ
Protein
29.8 g
Fat
32.3 g
Carbs
0.4 g
Sugars
0.4 g
Fiber
0 g
Sodium
714 mg
Saturated fat
18.9 g
Cholesterol
110 mg
Potassium
81 mg
Amounts per 100 g · USDA FDC 171242
| Energy | 413 kcal |
| Energy | 1728 kJ |
| Protein | 29.81 g |
| Total fat | 32.34 g |
| Carbohydrate | 0.36 g |
| Total sugars | 0.36 g |
| Dietary fiber | 0 g |
| Saturated fat | 18.91 g |
| Linoleic acid (18:2) | 10.04 g |
| Linolenic acid (18:3) | 1.73 g |
| Cholesterol | 110 mg |
| Water | 33.19 g |
| Sodium | 714 mg |
| Potassium | 81 mg |
| Calcium | 1011 mg |
| Iron | 0.17 mg |
| Magnesium | 36 mg |
| Zinc | 3.90 mg |
| Phosphorus | 605 mg |
| Copper | 0.03 mg |
| Selenium | 14.50 µg |
| Manganese | 0.02 mg |
| Vitamin A RAE | 271 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.60 µg |
| Vitamin E | 0.28 mg |
| Vitamin K | 2.70 µg |
| Thiamin (B1) | 0.06 mg |
| Riboflavin (B2) | 0.28 mg |
| Niacin (B3) | 0.11 mg |
| Vitamin B6 | 0.08 mg |
| Folate DFE | 10 µg |
| Vitamin B12 | 1.60 µg |
| Pantothenic acid | 0.56 mg |
| Choline | 15.40 mg |
230kcal
330kcal
264kcal
221kcal
63kcal
63kcal