230kcal
- Protein
- 2.3 g
- Sugars
- 3.3 g
- Fiber
- 2.2 g
Dairy & eggs / Dairy · fresh
Cheese, Cottage, with Vegetables.
Per 100 g
95
kcal · 397 kJ
Protein
10.9 g
Fat
4.2 g
Carbs
3 g
Sugars
0.4 g
Fiber
0.1 g
Sodium
403 mg
Saturated fat
2.6 g
Cholesterol
14 mg
Potassium
86 mg
Amounts per 100 g · USDA FDC 169078
| Energy | 95 kcal |
| Energy | 397 kJ |
| Protein | 10.90 g |
| Total fat | 4.20 g |
| Carbohydrate | 3 g |
| Total sugars | 0.37 g |
| Dietary fiber | 0.10 g |
| Saturated fat | 2.65 g |
| Linoleic acid (18:2) | 1.19 g |
| Linolenic acid (18:3) | 0.14 g |
| Cholesterol | 14 mg |
| Water | 80.30 g |
| Sodium | 403 mg |
| Potassium | 86 mg |
| Calcium | 56 mg |
| Iron | 0.10 mg |
| Magnesium | 4 mg |
| Zinc | 0.29 mg |
| Phosphorus | 128 mg |
| Copper | 0.03 mg |
| Selenium | 4.50 µg |
| Vitamin A RAE | 53 µg |
| Vitamin C | 4 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.05 mg |
| Vitamin K | 11 µg |
| Thiamin (B1) | 0.01 mg |
| Riboflavin (B2) | 0.13 mg |
| Niacin (B3) | 0.10 mg |
| Vitamin B6 | 0.05 mg |
| Folate DFE | 17 µg |
| Vitamin B12 | 0.49 µg |
| Choline | 17.50 mg |
230kcal
330kcal
264kcal
221kcal
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63kcal